"Butters" Mochiko goes to Plantation School with Lil Hayden Mui, and they have been best friends since the Second Grade. They both hate P.E., and love the Math League. He’s half-Japanese, half-haole, loves the band The Poggs, and knows he’s got heart.
The pop chef’s favorite flavor, this recipe took much trial and error to get just right. The local baked treat, which combines the gooey texture of mochi with the flavor of haole pound cake, is captured perfectly in this popsicle.
Island Milk, Organic Sweetened Condensed Milk, Blue Star Mochiko Flour, Naked Cow Dairy Butter, Local Eggs, Local Cane Juice, Organic Local Vanilla, Hawaiian Sea Salt